Der Matchasome Ceremonial Grade Barista Bio Matcha Tee in der 30g Dose für Matcha Latte
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Der Matchasome Ceremonial Grade Barista Bio Matcha Tee für Matcha Latte

Organic Ceremonial Matcha 30g

28,00 €Unit price (93,33 €  per  100g)

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Organic Ceremonial Matcha is our latte-worthy matcha in ceremonial grade. It's flavor is bold enough to not get lost in the milk's flavor yet sweet and creamy. This is our top choice for making matcha latte at home.

After countless tastings and sending multiple matcha samples to labs in Germany for analyses of nutritional, chemical, aluminium, and residue levels, we hand-picked the very best, high-end organic matcha from the top tea regions in Japan in Chiran, Kagoshima.

Packed with healthy levels of amino acids (L-theanine), antioxidants (EGCG), vitamins, and minerals, it comes in a beautiful vibrant green color that extends to its taste.

30g serves ~15 portions

Flavor Profile

Great balance of sweetness and astringency with a pleasant savory ending; perfect for daily use and matcha latte.

Origin

Chiran, Kagoshima, Japan

Our farm to cup Organic Ceremonial Matcha is sourced from the Chiran region of Kagoshima, the largest green tea production area in Japan. Chiran’s balance of nutrient-rich volcanic soil, misty and mild climate, gentle hills, and forward-thinking producers makes it one of Japan’s premier terroirs for organic green tea.

Cultivar

Cultivar: Asatsuyu, Yutakamidori, Yabukita blend

How to prepare

Matcha Shot: Sift 1 tsp (2-2.5g) of matcha powder into a bowl. Pour 30-40 ml of warm water at 70ºC (158°F). Whisk in fast zip-zag motion for around 30 seconds until frothy and clump-free.

Matcha Latte: Add 200-300ml of your favorite milk to the matcha shot. Enjoy hot or over ice. Add sweetener like agave syrup if desired.

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FAQs

Is Organic Ceremonial Matcha good for lattes?

Yes — Organic Ceremonial Matcha is our best-selling matcha and a favorite for lattes. Its bold, full-bodied flavor cuts through sweeteners and stands up beautifully to any milk you pair it with, from oat and almond to coconut and soy. Whether you take your matcha latte hot, iced, sweetened, or unsweetened, the rich taste and vibrant green color come through every time — making it the perfect matcha powder for cafe-quality lattes at home.

Can I drink this matcha every day?

Absolutely. It's crafted for daily use — smooth, balanced, and clean-tasting enough to enjoy every day, especially made into a latte. Each serving delivers steady, focused energy from matcha's natural caffeine paired with L-theanine.

Can I use ceremonial matcha in a latte?

Ceremonial matcha generally means the highest grade of matcha available, made from tender first-harvest (ichibancha) leaves — the same quality traditionally used in the Japanese tea ceremony, which is where the name "ceremonial grade matcha" comes from. While some ceremonial matcha powders are too delicate for milk-based drinks and lose their flavor, matchasome's Organic Ceremonial Matcha is specifically crafted to shine in a matcha latte. Its bold, naturally sweet flavor and vibrant green color hold up beautifully against milk and sweeteners, making it the perfect ceremonial-grade matcha for everyday lattes, iced matcha drinks, and traditional preparation alike.

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